Imikhiqizo
I-L-Glutamic Acid Monohydrochloride
izinzuzo
I-L-Glutamic Acid Monohydrochloride iyinhlanganisela yamakhemikhali ebalulekile ethola ukusetshenziswa okubanzi kuzo zonke izimboni zemithi, zokudla, nezocwaningo. Waziwa ngokuhlukahluka kwawo kanye nezakhiwo ezinenzuzo, lo mkhiqizo usebenza njengesithako esibalulekile ekukhiqizweni kwemithi, izithasiselo zokudla, nama-reagents ocwaningo.
Ibonakala njenge-crystalline powder emhlophe, i-L-Glutamic Acid Monohydrochloride ibonisa ukuncibilika okuhle kakhulu emanzini, okwenza ifaneleke kakhulu ekusetshenzisweni okubanzi. Ukuhlanzeka okuphezulu kwe-compound nokungaguquguquki kwenza kube yisinqumo esikhethwayo kubakhiqizi abafuna izinto ezisetshenziswayo ezinokwethenjelwa nezisebenzayo.
Emkhakheni wezokwelapha, i-L-Glutamic Acid Monohydrochloride isetshenziswa kabanzi ekukhiqizeni imithi ehloselwe ukwelapha ukuphazamiseka kwezinzwa nezimo ezihlukahlukene zempilo yengqondo. Indima yayo njengesandulela se-neurotransmitter igcizelela ukubaluleka kwayo ekukhuthazeni ukusebenza kobuchopho kanye nempilo yonke yengqondo. Ngaphezu kwalokho, ikhono lenhlanganisela lokuthuthukisa ukumuncwa kwezidakamizwa nokuzinza liphinde libe neqhaza ekubalulekeni kwayo ekwakhekeni kwemithi.
Ukwengeza, i-L-Glutamic Acid Monohydrochloride isebenza njengengxenye ebalulekile embonini yokudla, lapho isetshenziswa khona njengesithuthukisi ukunambitheka kanye nesithako esibalulekile ekukhiqizweni kwezinongo, izinongo, kanye nemikhiqizo yokudla emnandi. Ikhono layo lokunikeza ukunambitheka kwe-umami okufunwayo, kanye nokuhambisana kwayo nezinhlobonhlobo zokudla okuhlukahlukene, kuyenza ibe isengezo esibalulekile emhlabeni wokudla.
Emkhakheni wocwaningo lwesayensi, i-L-Glutamic Acid Monohydrochloride isetshenziswa njenge-reagent eyisisekelo ekuhlolweni okuningi kwe-biochemical and molecular biology. Izinga layo elingaguquki nokuthembeka liyenza ithuluzi elibalulekile labacwaningi nososayensi abasebenza ezindaweni ezihlukahlukene, okuhlanganisa isiko lamaseli, ukuhlaziya amaprotheni, nokutholakala kwezidakamizwa.
Sengiphetha, i-L-Glutamic Acid Monohydrochloride ime njengenhlanganisela eguquguqukayo enezinhlelo eziningi zemithi, ukukhiqizwa kokudla, kanye nocwaningo lwesayensi. Ukuncibilika kwayo okukhethekile, ukuhlanzeka, kanye nezakhiwo zayo zokusebenza kuyenza ibe isithako esibaluleke kakhulu ekuthuthukisweni kwemikhiqizo yekhwalithi ephezulu kuzo zonke izimboni ezihlukahlukene, igqamisa ukubaluleka kwayo emakethe yomhlaba.
ukucaciswa
| INTO | UMKHAWULO | RESULT |
| Incazelo | I-crystal emhlophe noma i-Crystalline powder | Kuyavumelana |
| Ukuzungezisa okuqondile [a]D20° | +25.2° ukuze +25.8° | +25.3° |
| Isimo sesixazululo | ecacile futhi engenambala | |
| (I-Transmittance) | hhayi ngaphansi kuka-98.0% | 98.6% |
| I-Chloride(cl) | 19.11% ukuya ku-19.50% | 19.1% |
| I-Ammonium(NH4) | hhayi ngaphezu kuka-0.02% | |
| I-sulfate (SO4) | hhayi ngaphezu kuka-0.020% | |
| Insimbi(Fe) | hhayi ngaphezu kuka-10ppm | |
| Izinsimbi ezisindayo(Pb) | hhayi ngaphezu kuka-10ppm | |
| I-Arsenic(AS2O3) | hhayi ngaphezu kwe-1ppm | |
| Amanye ama-amino acid | Kuyavumelana | Ufanelekile |
| Ukulahlekelwa ekomisweni | hhayi ngaphezu kuka-0.50% | 0.21% |
| Izinsalela ekushiseni | hhayi ngaphezu kuka-0.10% | 0.08% |
| Isivivinyo | 99.0% kuya ku-101.5% | 99.3% |
| PH | 1.0 kuye ku-2.0 | 1.5 |