Lihlahisoa
N-Acetyl-L-Cysteine 616-91-1 Antioxidant
melemo
N-Acetyl-L-Cysteine (NAC) ke tlatsetso ea lijo e matla le e fapaneng e fanang ka melemo e mengata bakeng sa bophelo bo botle le bophelo bo botle ka kakaretso. Joalo ka mofuta o fetotsoeng oa amino acid L-cysteine, NAC e fana ka ts'ehetso ea bohlokoa ea antioxidant le detoxification, e etsang hore e be tlatsetso ea bohlokoa ho mofuta ofe kapa ofe oa bophelo bo botle ba letsatsi le letsatsi.
O mong oa mesebetsi ea mantlha ea NAC ke karolo ea eona e le selelekela sa glutathione, antioxidant e matla e bapalang karolo ea bohlokoa ts'ireletsong ea 'mele khahlano le khatello ea oxidative. Ka ho fana ka litšiea tsa moaho bakeng sa motsoako oa glutathione, NAC e thusa ho sireletsa lisele le lisele ho tsoa tšenyo e bakiloeng ke li-radicals tsa mahala le chefo ea tikoloho. Ts'ebetso ena ea antioxidant e ka ba le phello e ntle likarolong tse fapaneng tsa bophelo bo botle, ho kenyelletsa ts'ebetso ea 'mele ea ho itšireletsa mafung, bophelo bo botle ba ho hema le bophelo bo botle ba sebete.
Ntle le thepa ea eona ea antioxidant, NAC e ithutile ka bokhoni ba eona ba ho tšehetsa tšebetso ea ho hema. E tsebahala ka bokhoni ba eona ba ho tšesaane le ho hlephisa mucus, ho etsa hore ho be bonolo ho hloekisa litsela tsa moea le ho tšehetsa phefumoloho e phutholohileng. Sena se etsa hore NAC e be khetho e tsebahalang bakeng sa batho ba batlang ho boloka bophelo bo botle ba ho phefumoloha, haholo-holo linakong tsa mathata a selemo kapa mathata a tikoloho.
Ho feta moo, NAC e boetse e batlisisitsoe ka bokhoni ba eona ba ho tšehetsa lits'ebetso tsa tlhaho tsa 'mele tsa ho tlosa chefo. E ameha ho thehoeng ha glutathione, e bapalang karolo ea bohlokoa ho ntše chefo ea lintho tse kotsi tse kang litšepe tse boima le litšila tse silafatsang tikoloho. Ka ho ts'ehetsa litsela tsena tsa ho tlosa chefo, NAC e thusa ho khothaletsa bophelo bo botle le matla.
N-Acetyl-L-Cysteine ha e na molemo feela bakeng sa mathata a itseng a bophelo bo botle, empa hape e fana ka tšehetso e akaretsang bakeng sa bophelo bo botle ka kakaretso. Lintho tsa eona tsa antioxidant le detoxification li etsa hore e be tlatsetso ea bohlokoa ho mofuta ofe kapa ofe oa bophelo bo botle, ho thusa ho sireletsa lisele le lisele ho senya le ho khothalletsa tikoloho e phetseng hantle ea ka hare.
Qetellong, N-Acetyl-L-Cysteine ke tlatsetso ea lijo tse feto-fetohang le tse sebetsang tse fanang ka tšehetso e felletseng bakeng sa bophelo bo botle le bophelo bo botle ka kakaretso. Hore na o batla ho ts'ehetsa ts'ireletso ea li-antioxidant, ho khothaletsa boiketlo ba ho hema, kapa ho ntlafatsa litsela tsa ho tlosa chefo, NAC e fana ka tharollo e bonolo le e matla bakeng sa ho boloka bophelo bo botle.
tlhaloso
| Ntho | Moeli | Sephetho |
| Tlhaloso | E tšoeu kapa e batla e le tšoeu, phofo ea kristale kapa likristale tse se nang 'mala | E lumellana |
| Solubility | Ho qhibiliha ka bolokolohi metsing haholo hanyenyane haholo | E lumellana |
| Boitsebiso | Ho kenngoa ha infrared | E lumellana |
| Phetoho e khethehileng[a]D20° | +21.0°～+27.0° | +22,3° |
| Boemo ba tharollo (Transmisstance) | E hlakile ebile ha e na 'mala ≥98.0% | E lumellana le 98.6% |
| Chloride(Cl) | ≤0.04% | |
| Ammonium(NH4) | ≤0.02% | |
| Sulfate(SO4) | ≤0.030% | |
| Tshipi(Fe) | ≤20PPm | |
| Arsenic(As2O3) | ≤0.5PPm | |
| Limetale tse boima(Pb) | ≤10PPm | |
| Tahlehelo ka ho omisa | ≤0.5% | 039% |
| Zinki | ≤10PPm | |
| Li-amino acid tse ling | Chromatographically Ha e bonahale | Ea tšoanelehang |
| Mesaletsa ha e tuka | ≤0.2% | 0.17% |
| Tlhahlobo | 98.0–102.0% | 99.0% |
| PH | 2.0–2.8 | 2.2 |