L-Isoleucine 73-32-5 Mitambo
zvakanakira
Kuunza yedu yemhando yepamusoro L-Isoleucine, yakakosha amino acid inoita basa rakakosha muprotein synthesis uye kugadzirisa tsandanyama. NECAS NO. Yakagadzirwa ne73-32-5 ine molecular formula C6H13NO2, yedu L-Isoleucine ndeye yakachena uye ine simba yekuwedzera kutsigira kusimba kwako uye hutano zvinangwa.
L-Isoleucine yakakosha amino acid, zvinoreva kuti haigone kugadzirwa nemuviri uye inofanirwa kuwanikwa kuburikidza nekudya kana kuwedzera. Icho chikamu chakakosha cheboka rebranched-chain amino acid (BCAA), inokosheswa nevatambi uye vanofarira zvekugwinya nebasa rayo mukuvaka tsandanyama uye kupora. Yedu L-Isoleucine yakanyatsogadzirwa kuti ipe iyo yemhando yepamusoro uye kuchena, kuve nechokwadi kuti iwe unowana zvakanyanya kubva kune yese yekushandira.
Kunyangwe iwe uri mumhanyi ari kutsvaga kusimudzira kuita kana munhu ari kutsvaga kutsigira hutano hwakazara, yedu L-Isoleucine inogona kuve yakakosha yekuwedzera kune yako yemazuva ese maitiro. Inogona kubatsira kukurudzira kukura kwemhasuru, kuderedza kurwadza kwetsandanyama, uye kutsigira kukurumidza kupora mushure mekushanda kwakanyanya. Pamusoro pezvo, L-isoleucine yakabatanidzwa nekuvandudzwa kwesimba uye kutsungirira, zvichiita kuti ive sarudzo yakakurumbira kune vanhu vane mararamiro anoshanda.
Yedu L-Isoleucine inogadzirwa munzvimbo-ye-iyo-inodhirowa zvivakwa zvichiteera yakasimba yemhando yekudzora zviyero kuti ive nechokwadi chekuchengetedza uye kubudirira. Inouya mumhando dzakaringana sehupfu kana makapisi, zvichiita kuti zvive nyore kuisa muchirongwa chako chemazuva ese.
Kana zvasvika kune hutano hwako uye kusimba, hutano hunokosha. Vimba neL-Isoleucine yedu kuendesa kuchena uye simba raunoda kuzadzisa zvinangwa zvako. Kunyangwe iwe uri nyanzvi yemumhanyi kana mumwe munhu anotora hutano hwako zvakakomba, yedu L-Isoleucine inogona kuve yakakosha mubatsiri mukuvandudza hutano hwako nekuita. Edza nhasi uzvionere mutsauko wega.
tsanangudzo
Item | Limit | Mhedzisiro |
Chitarisiko | White Powder | White Powder |
Identification | Infrared Absorption | Conforms |
Kutenderera chaiko[a]D20° | +38.9º~+41.8º | +39.9º |
Chloride (Cl) | ≤0.05% | |
Sulfate(SO4) | ≤0.03% | |
Simbi(Fe) | ≤30ppm | |
Heavy metals(Pb) | ≤15ppm | |
Kurasikirwa pakuomeswa | ≤0.3% | 0.17% |
Residue pamoto | ≤0.3% | 0.21% |
Assay | 98.5~101.5% | 99.1% |
PH | 5.5~7.0 | 6.4 |