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L-Glutaminel 56-85-9 Digestion / Masewera

Zogulitsa

Zogulitsa Magulu
Zamgululi

L-Glutaminel 56-85-9 Digestion / Masewera

Kubweretsa mankhwala athu apamwamba a L-Glutamine, chowonjezera chapamwamba chomwe chimapereka maubwino osiyanasiyana paumoyo wanu wonse komanso kukhala ndi moyo wabwino. L-Glutamine yathu ndi mawonekedwe oyera komanso amphamvu amino acid ofunikira, opangidwa kuti athandizire kuchira kwa minofu, chitetezo chamthupi, komanso thanzi lamatumbo.

  • CAS NO. 56-85-9
  • Molecular Formula Chithunzi cha C5H10N2O3
  • Kulemera kwa Maselo 146.15

ubwino

Kubweretsa mankhwala athu apamwamba a L-Glutamine, chowonjezera chapamwamba chomwe chimapereka maubwino osiyanasiyana paumoyo wanu wonse komanso kukhala ndi moyo wabwino. L-Glutamine yathu ndi mawonekedwe oyera komanso amphamvu amino acid ofunikira, opangidwa kuti athandizire kuchira kwa minofu, chitetezo chamthupi, komanso thanzi lamatumbo.

L-Glutamine ndi gawo lofunika kwambiri la kaphatikizidwe ka mapuloteni ndipo imagwira ntchito yofunika kwambiri pakukonzanso minofu ndikuchira. Kaya ndinu katswiri wothamanga yemwe mukufuna kuchita bwino kapena wina yemwe akufuna kuthandizira zolinga zanu zolimbitsa thupi, zowonjezera zathu za L-Glutamine zitha kukuthandizani kukwaniritsa zomwe mukufuna. Ndi ngodya yeniyeni [a]D20 ° ya +34.2 ° mpaka +36.2 °, zogulitsa zathu ndi zapamwamba kwambiri komanso zoyera, kuwonetsetsa kuti mumapindula kwambiri ndi ntchito iliyonse.

Kuphatikiza pa zabwino zake pa thanzi la minofu, L-Glutamine imathandizira chitetezo cha mthupi komanso imathandizira kulimbikitsa chitetezo chachilengedwe cha thupi. Mwa kuphatikiza chowonjezera chathu cha L-Glutamine muzochita zanu zatsiku ndi tsiku, mutha kupatsa chitetezo chanu chamthupi chithandizo chomwe chimafunikira kuti chikhale cholimba komanso cholimba.

Kuphatikiza apo, L-Glutamine yathu idapangidwa mwapadera kuti ilimbikitse thanzi lam'mimba, ndikupangitsa kuti ikhale yabwino kwa iwo omwe akufuna kuthandizira matumbo. Yankho lake ndi lomveka bwino komanso lopanda utoto, kuwonetsetsa kuti L-Glutamine yoyera komanso yosavuta kuti mumve zambiri za ubwino wake.

Chowonjezera chathu cha L-Glutamine ndi choyenera kwa aliyense amene akufuna kukulitsa thanzi labwino komanso thanzi. Kaya ndinu othamanga, okonda masewera olimbitsa thupi, kapena munthu amene akungofuna kuthandizira ntchito zachilengedwe za thupi lanu, mankhwala athu ndi chisankho chabwino. Ndi kusinthasintha kwapadera kwa kuwala [a]D20 ° ya +35.2 °, mukhoza kukhulupirira kuti L-Glutamine yathu ndi yapamwamba kwambiri komanso yoyera.

Dziwani kusiyana kwathu kowonjezera kwa L-Glutamine komwe kungapangitse m'moyo wanu watsiku ndi tsiku. Thandizani kuchira kwanu kwa minofu, chitetezo chamthupi komanso thanzi lam'mimba ndi zinthu zathu zoyera komanso zamphamvu za L-Glutamine. Tengani gawo loyamba lokhala ndi thanzi labwino, lathanzi lamphamvu ndi chowonjezera chathu chapamwamba cha L-Glutamine.

kufotokoza

ITEM LIMIT ZOtsatira
Kuzungulira kwachindunji [a]D20° 34.2 ° mpaka +36.2 ° + 35.2 °
Njira yothetsera vutoli losavuta komanso lopanda mtundu  
(Kutumiza) osachepera 98.0% 98.5%
Chloride (cl) osapitirira 0.020%
Sulfate (SO4) osapitirira 0.020%
Chitsulo (Fe) osapitirira 10ppm
Zitsulo zolemera (Pb) osapitirira 10ppm
Kutaya pakuyanika osapitirira 0.30% 0.17%
Zotsalira pakuyatsa osapitirira 0.10% 0.10%
Kuyesa 98.5% mpaka 101.5% 99.0%
PH 4.5 mpaka 6.0 5.2