Kayayyaki
L-Arginine-L-Aspartic acid 7675-83-4 na zuciya da jijiyoyin jini
abũbuwan amfãni
L-Arginine-L-Aspartic acid shine kariyar abinci mai ƙarfi wanda ya haɗu da fa'idodin L-arginine da L-aspartic acid don tallafawa lafiyar gabaɗaya da lafiya. Wannan tsari na musamman yana ba da tasirin haɗin gwiwa, yana ba da fa'idodi da yawa don jin daɗin jiki da na tunani.
L-Arginine shine amino acid mai mahimmanci wanda ke taka muhimmiyar rawa a cikin ayyuka daban-daban na jiki. Yana da mafari ga nitric oxide, wanda ke tallafawa lafiyayyen wurare dabam dabam da aikin zuciya. Bugu da ƙari, L-arginine yana shiga cikin haɗin sunadarai, warkar da raunuka, aikin rigakafi, da kuma cire ammonia daga jiki. Hakanan an san shi don tallafawa matakan hawan jini mai kyau da inganta aikin motsa jiki.
L-Aspartic acid shine amino acid mara mahimmanci wanda ke ba da gudummawa ga samar da makamashi da kuma kula da aikin neurotransmitter lafiya a cikin kwakwalwa. Har ila yau, yana shiga cikin haɗin wasu amino acid kuma yana taka rawa a cikin sake zagayowar urea, wanda ke taimakawa wajen kawar da wuce haddi na nitrogen daga jiki.
Lokacin da aka haɗu, L-arginine da L-aspartic acid suna aiki tare don samar da cikakken goyon baya ga lafiyar gaba ɗaya. Wannan samfurin yana da amfani musamman ga 'yan wasa da daidaikun mutane waɗanda ke neman haɓaka aikin motsa jiki da murmurewa. Ta hanyar haɓaka ingantaccen wurare dabam dabam da tallafawa samar da albarkatun makamashi, zai iya taimakawa haɓaka juriya da haɓaka aikin jiki.
Bugu da ƙari kuma, haɗin L-arginine da L-aspartic acid na iya samun fa'idodin fahimi. Wadannan amino acid guda biyu suna tallafawa aikin neurotransmitter lafiya, wanda zai iya ba da gudummawa ga ingantacciyar fahimtar tunani, mai da hankali, da aikin fahimi gabaɗaya.
Gabaɗaya, L-Arginine-L-Aspartic acid shine ƙarin kari wanda ke ba da fa'idodi da yawa don jin daɗin jiki da tunani. Ko kuna neman tallafawa lafiyar zuciya da jijiyoyin jini, haɓaka aikin motsa jiki, ko haɓaka aikin fahimi, wannan samfurin yana ba da ingantacciyar hanya don haɗa waɗannan mahimman amino acid cikin ayyukan yau da kullun.
ƙayyadaddun bayanai
| Abu | Ƙayyadaddun bayanai | Sakamako |
| Bayyanar | Farin crystalline foda | Farin crystalline foda |
| Ganewa | Kwatanta bakan shayarwar infrared na samfurin tare da na ma'auni ta hanyar fayafai na potassium bromide | Ya dace |
| pH | 5.5 ~ 7.0 (10% H2O) | 6.7 |
| Yanayin Magani (Transmittance) | NLT bayyananne kuma mara launi 98.0% | 98.5% |
| Assay | 98.5 ~ 101.0% | 99.1% |
| Takamaiman juyawa[α]D20 | +25.5°~+27.5°(8/100 l, 6N HCl) | + 25.8º |
| Karfe masu nauyi (kamar Pb) | NMT 10pm | 10ppm ku |
| Arsenic | NMT 1pm | 1ppm ku |
| Chloride | NMT 0.020% | 0.020% |
| Sulfate | NMT 0.030% | 0.030% |
| Ammonium | NMT 0.020% | 0.020% |
| Iron | NMT 30pm | |
| Sauran amino acid | Ba a iya gano chromatographically | Ya dace |
| Asarar bushewa | NMT 3.0% | 0.20% |
| Ragowa akan ƙonewa (sulfated) | NMT 0.20% | 0.16% |